Organic coffee is grown without the use of chemical pesticides, food additives and fertilizers, thereby assuring the health of the soil, forest and farmers. This results in a healthier more flavorful coffee.
Fair trade aims to help producers obtain better trading conditions and promote sustainability. The movement gives farmers a better standard of living, advocates the payment of a fair price to producers and elevates social and environmental standards.
Shade-grown refers to coffee grown under a canopy of trees. The process protects migratory bird habitats, reduces clear-cutting in tropical rainforests, promotes biodiversity and enhances flavor.
Heighten you senses with any of our hand roasted coffees!